CHILLI PEPPER - Pasilla Bajio
CHILLI PEPPER - Pasilla Bajio
(10 seeds)
Not all Mexican Chillis are super-hot - a relief to those who like a touch of spice with sweet overtones. This heirloom Mexican variety ripens Read More
Not all Mexican Chillis are super-hot - a relief to those who like a touch of spice with sweet overtones. This heirloom Mexican variety ripens to a shiny black, and although it's spicy, it doesn't earn any serious warnings for hotness. The rich flavour makes it a popular favourite for sauces, but you can also dry it and powder it to use as a spice. The elongated pods, similar to those of Cayenne peppers, are easy to process in the kitchen. You'll also love the colour - both in the garden and in your cookery.
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Product Details
Common Name: CHILLI PEPPER - Pasilla Bajio
Seeds Per Packet: Approx 10
Days to Harvest: 70-110 days
Watering: Medium
Plant Spacing: 60-100cm
Row Spacing: 80cm
Companion Plants: Carrots, Onions, Tomato
Additional Features: Cuisine, Easy Care Plants, Edible
Scientific Name: Capsicum annuum
Germination Time: 10-20 days
Position/Sunlight: Full Sun|Part Shade
Plant Height: 40-60cm
Cool/Mountain Sow: Sep-Nov
Arid Sow: Aug-Mar
Temperate Sow: Sep-Nov
Sub-Tropical Sow: Aug-Mar
Tropical Sow: All Year
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Growing Information
How to Sow
Growing peppers is easy, so direct sowing is usually fine, but for good control over your germination conditions, sowing in trays is usually a better bet. A light covering soil is all these seeds need. Then water well and only repeat when you see the soil surface starting to dry out.
How to Harvest
As soon as your peppers look big enough to eat, you can start to harvest them. If you want red peppers, leave them on the vine until they colour up. Cut them off with a sharp pair of scissors, secateurs or a knife to avoid damage to the fruit or the plant.
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Reviews
3 reviews For CHILLI PEPPER - Pasilla Bajio
How to Sow
Growing peppers is easy, so direct sowing is usually fine, but for good control over your germination conditions, sowing in trays is usually a better bet. A light covering soil is all these seeds need. Then water well and only repeat when you see the soil surface starting to dry out.
How to Harvest
As soon as your peppers look big enough to eat, you can start to harvest them. If you want red peppers, leave them on the vine until they colour up. Cut them off with a sharp pair of scissors, secateurs or a knife to avoid damage to the fruit or the plant.
Common Name: CHILLI PEPPER - Pasilla Bajio
Seeds Per Packet: Approx 10
Days to Harvest: 70-110 days
Watering: Medium
Plant Spacing: 60-100cm
Row Spacing: 80cm
Companion Plants: Carrots, Onions, Tomato
Additional Features: Cuisine, Easy Care Plants, Edible
Scientific Name: Capsicum annuum
Germination Time: 10-20 days
Position/Sunlight: Full Sun|Part Shade
Plant Height: 40-60cm
Cool/Mountain Sow: Sep-Nov
Arid Sow: Aug-Mar
Temperate Sow: Sep-Nov
Sub-Tropical Sow: Aug-Mar
Tropical Sow: All Year
3 reviews For CHILLI PEPPER - Pasilla Bajio
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