Turnip

Family: Brassicaceae

Genus: Brassica

Species: rapa

History

Turnips have been a dietary staple since ancient times, cultivated by the Romans and widely grown across medieval Europe. The name comes from 'tur' (a reference to the round shape) and 'neep' (from Latin 'napus'). Introduced to Australia with the First Fleet, turnips have long been valued for their hardy nature and fast-growing roots.

Sowing Calendar

Best Months to Plant – Turnip
Climate ZoneJanFebMarAprMayJunJulAugSepOctNovDec
Cool/Mountain
Temperate
Arid
Subtropical
Tropical
Cool/Mountain – Turnip
MethodJanFebMarAprMayJunJulAugSepOctNovDec
Start in trays
Plant out transplants
Direct sow
Temperate – Turnip
MethodJanFebMarAprMayJunJulAugSepOctNovDec
Start in trays
Plant out transplants
Direct sow
Arid – Turnip
MethodJanFebMarAprMayJunJulAugSepOctNovDec
Start in trays
Plant out transplants
Direct sow
Subtropical – Turnip
MethodJanFebMarAprMayJunJulAugSepOctNovDec
Start in trays
Plant out transplants
Direct sow
Tropical – Turnip
MethodJanFebMarAprMayJunJulAugSepOctNovDec
Start in trays
Plant out transplants
Direct sow

Where to Plant

In-Ground Garden Beds

In-Ground Garden Beds
• Traditional garden beds dug directly into the soil
• Suitable for deep-rooted crops and long-term plantings
• Offers natural soil ecology and drainage benefits
• Requires proper soil preparation and weed management

Shady Spots & Herb Gardens

Shady Spots & Herb Gardens
• Areas receiving dappled or indirect sunlight, often near trees or buildings
• Best for shade-tolerant herbs like mint, parsley, or greens like spinach
• Helps prevent sun stress and conserves moisture
• Often used in cooler corners of the garden

Raised Garden Beds

Raised Garden Beds
• Enclosed garden beds elevated above ground level
• Offer excellent drainage and warmer soil conditions
• Reduce bending and make gardening easier for mobility-restricted gardeners
• Ideal for most vegetables, flowers, and herbs

Pre-treatment

None Identified

There are no pre treatments required for germination.

Sowing Method

Start in Trays

• Fill seed trays or punnets with quality seed-raising mix
• Sow seeds at the correct depth—refer to seed packet for guidance
• Place trays in a warm, sheltered location with good light
• Mist or bottom-water to avoid disturbing small seeds
• Transplant seedlings once they develop 2–4 true leaves

Direct Sow

• Sow seeds directly into prepared garden soil or outdoor containers
• Best for plants that dislike transplanting, such as root vegetables and beans
• Loosen soil and remove weeds before sowing
• Sow at the recommended depth and spacing, then water gently
• Keep the area moist until germination and thin seedlings if needed

Watering

Medium

• Benefits from regular watering, especially during active growth or flowering
• Soil should remain moist but not soggy—allow topsoil to dry slightly between waterings
• Ideal for most vegetables, herbs, and flowering annuals
• More frequent watering may be needed during hot or windy weather
• A layer of mulch can reduce water loss and improve consistency

Fertilisation

Frost

Frost Tolerant

These plants can tolerate light to moderate frosts and may survive through cooler seasons.

Maintenance and Harvesting

Turnips should be thinned early to allow room for bulb development. Water regularly for sweet, tender roots. Remove older outer leaves and harvest promptly to avoid woody texture or splitting.

Pests and Diseases

Aphids

Aphids are tiny, soft-bodied insects that cluster on new growth and the undersides of leaves. They suck sap from plants, causing leaves to curl, yellow or become distorted. As they feed, they excrete sticky honeydew that encourages sooty mould, and colonies can build quickly in warm weather.

Start with organic controls: blast colonies off with a firm jet of water, encourage beneficial insects like ladybirds and lacewings, and spray neem oil or insecticidal soap to disrupt feeding. Keep plants well watered and avoid excess nitrogen that promotes soft growth. If pressure remains high, selective chemical sprays can be used sparingly, taking care to protect pollinators and beneficials.

Downy mildew

Downy mildew causes pale yellow blotches on upper leaf surfaces with grey‑purple fuzz beneath, spreading fast in cool, moist weather. Heavily infected leaves collapse, slowing growth and yield.

Choose sunny, well‑ventilated positions, water early so foliage dries quickly, and remove infected leaves promptly. Organic options include copper and bio‑fungicides (phosphorous acid salts). For severe pressure, rotate chemical fungicide modes to prevent resistance.

Caterpillars & chewing larvae

Caterpillars and chewing larvae are moth and butterfly young that devour leaves or bore into stems and fruit, reducing growth and spoiling harvests.

Hand‑pick where practical and protect young crops with fine netting. Encourage parasitic wasps and birds. Apply Bacillus thuringiensis (Bt) for an organic, caterpillar‑specific control. Broad‑spectrum insecticides can work but may harm beneficials, so reserve for severe cases.

Slugs & snails

Slugs and snails chew irregular holes in foliage and fruit and can wipe out seedlings overnight, especially in damp, sheltered spots.

Remove hiding places, water in the morning, and use beer traps, boards, or shelters to concentrate and hand‑pick. Copper barriers can deter them. For baits, iron‑based pellets are the safest organic option; use metaldehyde baits cautiously due to risks to pets and wildlife.

Flea beetles

Flea beetles can affect plant health and yields in home gardens. Typical symptoms include slowed growth, discolouration, and reduced productivity, often triggered by weather, nutrition, or cultural conditions.

Start with cultural fixes: rotate crops, improve soil with compost, water consistently, and choose resistant varieties. Organic sprays or amendments can reduce severity; chemical options are a last resort and should be used carefully and in accordance with labels.

Clubroot

Clubroot can affect plant health and yields in home gardens. Typical symptoms include slowed growth, discolouration, and reduced productivity, often triggered by weather, nutrition, or cultural conditions.

Start with cultural fixes: rotate crops, improve soil with compost, water consistently, and choose resistant varieties. Organic sprays or amendments can reduce severity; chemical options are a last resort and should be used carefully and in accordance with labels.

Growing Tips

• Turnip is prone to pithy or woody roots if left too long. Good cultural practices such as timely sowing, consistent care, and soil preparation can help manage this.
• Turnip is prone to hot flavour when stressed. Good cultural practices such as timely sowing, consistent care, and soil preparation can help manage this.
• Small roots in crowded beds can affect Turnip. Improve soil fertility with compost and keep the soil evenly moist to encourage strong growth.

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